Beverage Hydration Index: Milk and Oral Rehydration Solution Retain More Fluid Than Water
Participants
n=72 euhydrated, fasted male subjects. Each ingested 1 L of still water or 1 of 3 other commercially available beverages over 30 min (13 beverages tested across the cohort); urine was collected for 4 h. The beverage hydration index (BHI) = water retained at 2 h relative to still water, corrected for the drinks' water content.
Protocol
Overview
Maughan et al. built a beverage hydration index to rank common drinks by how much of their fluid is still retained after ingestion in a rested, euhydrated state. Against still water (4-h urine output 1337 ± 330 g), urine output was lower after an oral rehydration solution (ORS; 1038 ± 333 g), full-fat milk (1052 ± 267 g) and skimmed milk (1049 ± 334 g), all P < 0.001.
Cola, diet cola, hot tea, iced tea, coffee, lager, orange juice, sparkling water and a sports drink were NOT different from water. The BHI at 2 h was 1.54 ± 0.74 for ORS, 1.50 ± 0.58 for full-fat milk and 1.58 ± 0.60 for skimmed milk. The authors propose BHI as a measure of short-term hydration potential when drinks are taken in a euhydrated state.