Does 100 g/h of carbs beat 60 g/h on a long ride?
For late power, yes in one trial: after 4 h, a 15-min time trial fell 6.4% at 100 g/h vs 9.3% at 60 g/h in 15 trained men. 90 g/h not tested.
Mazza et al. asked whether 100 g of carbohydrate per hour protects late-ride performance better than 60 g per hour, and whether it does so by sparing muscle glycogen.
Fifteen trained male cyclists and triathletes did a 15-min time trial fresh, and again at the end of two 240-min intermittent rides at 60% of their fresh 15-min power with high-intensity intervals, once at 60 g/h and once at 100 g/h (randomised, double-blind, drinks and gels, glucose:fructose 1:0.8), after 24 h on a carbohydrate-enriched diet.
The time trial fell in both conditions, by 9.3% at 60 g/h and 6.4% at 100 g/h (P = 0.025), so power was 9 W higher at 100 g/h. Muscle glycogen fell substantially in both and ended at similar levels (192 vs 209 mmol/kg dry weight, P = 0.56).
Whole-body carbohydrate oxidation fell from 2.6 to 1.9 g/min at 60 g/h but only to 2.3 g/min at 100 g/h, while blood glucose stayed at 5.6-6.1 mmol/L in both. The authors conclude that 100 g/h improved durability without altering muscle glycogen use.
Our reading: in this base, the first double-blind comparison of 100 with 60 g/h on a performance test after a long ride, and with REF-1122 the second crossover in which an intake of 100 g/h or more beat 60 g/h on a fatigued outcome; it does not test 90 g/h, so it supports intakes well above 60 g/h for a 4-h ride but not 100 over 90.
Protocol
Key Results
| Outcome (from the abstract) | 60 g/h | 100 g/h | P |
|---|---|---|---|
| 15-min time trial after the ride, change from fresh | −9.3 ± −2.0% (as printed) | −6.4 ± −1.7% (as printed) | 0.025 |
| 15-min mean power after the ride | reference | 9 W higher | 0.028 |
| Muscle glycogen after the ride (mmol/kg dry weight) | 192 ± 99 | 209 ± 111 | 0.56 |
| Whole-body carbohydrate oxidation, start to end of the ride (g/min) | 2.6 ± 0.6 to 1.9 ± 0.4 | 2.6 ± 0.4 to 2.3 ± 0.5 | condition × time 0.047 |
| Blood glucose, start to end (mmol/L) | 5.6 ± 1.0 to 5.7 ± 0.9 | 6.0 ± 0.9 to 6.1 ± 0.9 | time 0.43 |
Mechanisms
Practical Application
Limitations
How this entry was checked and changed
from the abstract; randomised double-blind crossover, n = 15 (the rubric's B+ floor for crossovers), one laboratory, men only; dropouts, power calculation, VO2max, gut symptoms, the fresh time-trial power and funding are not given in the abstract